Tuesday, February 26, 2008
Veggie Roll
Veggie Roll is a good evening time snack.It is so simple and delicious.
Ingredients:
Carrot-2
Potato-1
Peas---50 gm
beans--50 gm
Onion--1 cup (finely chopped)
Ginger Garlic Paste--1/4 spoon
Green Chilli
Garam Masala
Cumin Seeds
jeera
Oil for frying
Procedure
Heat the frying pan with oil.Fry the jeera and cumin seeds,the onion and chili till onion becomes golden brown.Meanwhile cook the vegetables in microwave.After the onion is fried ,add the vegetables ,ginger garlic paste and garam masala and mix it well.While you add potato smash them well and add.Mix it well so that the vegetables are well mixed with the masala.Add salt to it and remove from stove.
Now we can stuff this in pastry sheets and fry in oil.
If you would like to make the pastry sheets we can also make it.
Ingredients for Pastry sheets
Maida Flour (All purpose flour)----3 cups.
water -----------------------------3/4 cup
A pinch of salt.
Mix the maida flour with water .The dough should be flexible like we make it for chappathis
Spread it like chappathi .Now the veg stuff can be kept into it and can be closed well and fried.
This is really very good to health and tastes yummy.
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1 comment:
Hi shrimathy, Welcome to the foodie blog world. I wish you a successful journey in this foodie blog world. Nice recipe. Great pics.
Cheers,
Priya
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