Monday, August 25, 2008

Tomato Curry

Last night i was making chappathi's and so confused what to make for curry.I remembered this curry and made it.Actually my friend aarti used to do this often.With little changes i made this and it was good.

Garam masala----------1/2 spoon
Coriander Powder------1/2 spoon
Chili Powder----------1/2 spoon

Heat oil in kadai and fry fennel seeds,cumin seeds.
Then fry onion to pinkish and add tomato and capsicum.
When the tomato is mostly cooked,add garam masala,chili powder,coriander powder and salt along with little water and allow it to cook.
When it is mostly cooked just fry pieces of redchili and add to this gravy.

This tastes so good and extra chappathis were consumed in our house.
so try and let me know your valuable comments.

Tomato is so rich in calcium.So i am sending this to sangeeths's Calcium rich Contest.


Sangeeth said...

great colour...thanks for the entry

Uma said...

easy, delicious curry! looks so colorful too.

easycrafts said...

Looks award for u on my blog

Shri said...

Thanks buddies!!

Shri said...

Thanks EC.It is so nice of you to pass me this award.